• Food,  News

    Dessert for New Year’s Eve

    Went to the grocery store, buying potatoes and sparkling grape juice to round out beef stew and New Year’s Eve festivities, respectively, and saw pears. That means… Poached Pears. The possibilities are maybe not endless, but certainly numerous. I went for a cinnamon, clove and vermouth poach this time. This I topped with an orange whip cream.